Thursday, August 25, 2011

St. Marks 2 Bros Pizza

St. Marks 2 Bros Sign
Chances are you've seen a St. Mark's 2 Bros somewhere in the city. You may have even looked at it with a skeptical eye because, after all, they sell pizza for a dollar a piece. Everywhere else charges at least $2.25 and as you know, there's a lot of misses in the city and not as many hits. So I was out by Port Authority one evening and I said, "DJ, it's time to give the dollar store pizza a shot." I mean, how bad could it be? And would I really regret wasting a dollar if it was that bad? 

I must say, the place is clean, crowded and the lines are moving. This place was humming and they sell one of the better slices in all of NYC. The size, the flavor, the price all lead to St. Marks being a must try. Admit it, you love the fast food spots that have the dollar menu because you love the dollar menu. You might venture into the dollar store because you love a bargain. If you eat here it's because you just want good pizza at a GREAT price. This is everything good about your neighborhood pizzeria, minus the red drink.

Rating - 4.25/5 - an extra .25 because of the amazing price!

St Marks - That's a nice slice!
**Note - this review was based on my recent experience at the St. Mark's 2 Bros on 9th Ave. If you are walking down 9th from Uptown, do NOT go to the dump that sells 99 cent pizza. That place will not give you your penny back and they serve absolute garbage.

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Wednesday, August 24, 2011

Famous Amadeus Pizza

Famous Amadeus Pizza
Followers of my other blog Gothamburgers know of my recent run-in at Jimmy's Burger Shack. While I left Jimmy's full of sorrow, I made a left onto 8th avenue where someone famous was calling. That someone was Sean Combs. Are you doubting me Thomas? Well, go to Famous Amadeus Pizzeria on 8th Ave. and tell me that Mr. Combs' picture is not on the wall, calling you.

Interestingly, I was a bit confused by the name. Maybe it was Famous Amos but that was taken by that cookie guy? Or maybe it's just meant to be Amadeus? I hear the name Amadeus and Falco comes to mind. Falco and this guy.

Famous Amadeus Slice
In my undying quest to eat at every pizzeria in NYC, I ventured into Amadeus, not expecting much but knowing it was light years ahead of the competition across the street. Armed with a few bucks and low expectations, I gave Famous Amadeus a shot. How was it? Well, it was actually good. The sauce was tasty and had nice layers of flavor to it. The bottom had a nice crunch and the crust was good. My only issue was the copious amounts of cheese on the plain slice.

Rating - 3.25/5 - It's a bit pricy at $2.75 per for a plain but overall it's good, even with all that cheese. It's definitely better than that other place across the street so if you need pizza after a night at the garden, give Amadeus a shot. Be sure to ask the guy behind the counter to, "Rock me Amadeus."

Their site - http://www.famousamadeus.com/Welcome.tpl

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Monday, August 15, 2011

Grimaldi's Pizzeria

Grimaldi's Pizzeria - Exterior
People like me call it downtown Brooklyn. Fancy people may call it Brooklyn Heights or whatever the heck else they call these areas downtown. Personally, I don't care what you call it. Get anywhere near the Brooklyn Bridge, start sniffing for pizza and follow the scent. If you find an enormous line near a velvet rope, you've come to the right place.

"Nothing is worth that kind of wait." That's what the ignorant will say without ever having taken a bite of the coal fired awesomeness that is Grimaldi's pizza. Thin, fresh, delicious. There's not much else like this in all of NYC and let me tell you, there's a reason the big G ranks at or near the very top of all the "Best Pizza" lists for the 5 Boroughs.

Grimaldi's Pizzera - You know the rules
Loyal followers know that I am not fond of the pretentious "No slices" places, see Chipp, however there are pizzerias where this works. How? Well, for starters they have the rep to back it up. Secondly, the pizza is that good that you should want a minimum of 8 pieces so that even if you don't gorge you can gladly enjoy them later. Re-heated, not cold, of course.

Call it what you will but I go here for their signature pie with no toppings to litter the taste of the amazing sauce (light, sweet, and full of flavor), fresh mozzarella (this is mmm, mmmm good), and basil. The thin crust, coal fired masterpiece is served fast and HOT as their pizza man churns out pie after pie in record time to serve the masses.


Rating - 5/5 - This is the best of the best. I hear that eating this will make you look younger, act smarter, live forever, and give you cool points with even the most harsh critics. Remember the girl that would NEVER go to prom with you? Should have told her you eat here regularly and she'd have been convinced that you're not the loser she thought you to be.

Directions, hours, menu at - Grimaldi's own site.

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Luigi's Pizza - 8th Ave b/w 55th and 56th

Luigi's 8th Ave
Another day, another Luigi's. There are literally a million pizzerias in NYC and I seem to keep stumbling upon new ones named after the Nintendo icon's not-so-famous other brother. In honor of the death of Luigi's on West End and 61st is another Luigi's for you.

The sign says they've been there since 1975. That's somewhat impressive because that's totally like forever ago, it's older than me, and there's another pizzeria that's like 3 doors down (no not the rock n roll band, literally three doors away) so it must be good. MUST BE!

Or not. I mean, when you live my life you gotta eat pizza and you gotta eat pizza from places named Luigi's. You just gotta. Or I gotta. Whatever. Don't confuse me here. So I go to this Luigi's, basking in my accomplishments in the deaths of WSBS and the aforementioned West End Luigi's. Before you go all soft on me, just remember that saving the world from bad food is part of my super-hero code of ethics.

Luigi's Slice - 8th Ave
Luigi's Slice - 8th Ave - Floppy
Back to the slice at hand....well, it's $2.50 for a plain which is essentially the de-facto price in NYC (unless you go to 2 Bros. Pizza and we're going there soon kids!) and it's a big enough slice to justify something or other with the price point. However, the slice must deliver. Does it? Size does matter so it gets a point there. That's a heck of a lot of cheese. Did I order extra cheese? I didn't think so but whatever, Trevor. I'm hungry and ready to eat. First bite, not bad. Not much flavor at all, but not awful. Trust me I know awful. But, this Luigi does not deliver and what's the nail in the coffin? Look at that flop. I haven't seen a flop like that since I won that hold 'em tourney at the Trop last summer. Oy vey Luigi. You have not rescued the Princess with this one.

Rating - 1.5/5 - Size matters so that's all the points you get. Flavorless and floppy are the F words I'll use since I keep this PG.

Their site - http://www.luigispizzanyc.com/ 

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